Early in the morning, departure towards Ankify, the main port connecting Madagascar to the island of Nosy Be. Upon arrival, the port is bustling with activity, with goods and vehicles ready to embark for Nosy Be.

Your journey continues to the Cyrille plantation, located about twenty kilometers away. The road, although difficult to pass, crosses magnificent fields of coffee, ylang-ylang and cocoa trees. At the destination, you will immediately immerse yourself in the secrets of chocolate making and discover the processes involved in creating various essences.

You will then continue your journey to Ambanja, the leading cocoa-producing city in Madagascar. Along the way, breathtaking landscapes await you, with a stop in Benavony to admire a majestic baobab tree.

Lunch will be served in a local restaurant, offering the opportunity to taste typical specialties of the region. Before returning to Ankify to join Nosy Be, a visit to the lively Tsaramandroso market will round off this day full of discoveries.

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